Green Rose Congou Tea - 4 oz Tin

Simpson & Vail


Lovers of green tea can experience the healthy benefits of drinking green tea while enjoying the delicious, slightly sweet and floral taste of this green rose tea. These long twisted leaves have been delicately scented with rose petals.

Try pairing Rose Congou tea with poultry dishes, fruits (especially raspberry and lemon), soft cheeses (like brie), sweets (such as shortbread, cakes, cookies, scones) and chocolate.

Brew tea at 180º - steep for 2 minutes.

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